Tater Tot Casserole


This is Allen's favorite dish ever. It is so simple and easy, anyone can make it. How bad can this casserole be with potatoes, corn, chicken, and cheese? It isn't. It is really good, especially since it is so easy to make.

Ingredients
1 bag Tator Tots
1 cup Corn
2 Chicken Breasts
1 cup Cheese
2 cans Cream of Chicken Soup
Milk
Salt&Pepper

Directions
Dice your chicken and cook fully. Season to taste.

In a large bowl mix together your tator tots, corn, diced chicken, cheese, and soup. Add a little bit of milk (not much) and salt and pepper. Mix well and pour into a greased pan.

Bake at 350 uncovered for about an hour.

3 comments:

Katie said...

OMG Whitney this was such a good easy receipe!! I made it the other night and my husband loved it!

Anonymous said...

about how much milk do you think? i dont understand the not much part i would probably ruin it! lol thanks!

Whitney Bennett said...

Really it is hard to say, because sometimes it is thicker than other times. I just pour a little bit of milk...probably just like 2 tablespoons or so I would guess. I hope that helps.

 
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