Mozarella Sticks

Who doesn't like warm mozarella sticks? I know I do! These just taste so amazing and are so simple to make. Skip on making garlic bread with your pasta dish and make a side of these instead. You wont regret it!

Ingredients:
1 lb Mozzarella Cheese (cut into strips)
3 Eggs, well beaten
1 cup AP Flour
1/4 cup Cornstarch
1 cup Italian Bread Crumbs
1 tsp Garlic Salt

Directions:
1. Mix flour and cornstarch in a bowl. Mix bread crumbs and garlic salt in a separate bowl

2. Dip each mozarella stick in egg, then roll in flour mixture. Dip in egg again then roll in bread crumbs

3. Place in a dish and chill for about an hour.

4. In a large pan or skillet, heat oil to about 375 degrees (you can also use a deep fryer).

5. Fry chilled cheese sticks in oil until they turn a nice golden brown color. Drain on paper towels. Serve with pizza sauce.